Here in Maryland we love our crabs. Crab cakes, crab soup, and just about anything and everything that can be stuffed with crab, we try it. We may be a little obsessed, but that’s okay. Our Bay provides us with this Chesapeake treasure and we will never take it for granted. Here are 15 blue crab dishes to try in Maryland. That’s right – a crabby bucket list! How many have you had?

  1. Maryland Blue Crabs

vishpool / Flickr If a Marylander has never devoured a steamed blue crab, are they really a Marylander?

  1. Crab cakes

kae71463 / Flickr Whether you like ’em broiled or fried, we can all agree that little filler is a MUST.

  1. Maryland Crab Soup

jing wang / Flickr Some people only eat soup during the colder months. Marylanders know that crab soup is appropriate year-round.

  1. Crab Stuffed Shrimp

rocor / Flickr Seafood stuffed with seafood. You can’t go wrong.

  1. Cream of Crab Soup

Sarah Ross / Flickr Creamy, decadent, and quite possibly one of the most seductive Maryland foods.

  1. Soft Shell Crab

Nathan / Flickr Soft shell crab is an acquired taste. Try it at least once. Who knows? It may become a favorite.

  1. Crab Stuffed Mushrooms

Danny Ngan / Flickr The rich flavor of portobello combined with crab makes for a sinfully delicious combination.

  1. Crab Pizza

Nicole Hanusek / Flickr Everyone loves pizza. Dress it up with some blue crab and Old Bay for a tasty mashup.

  1. Crab Cake Benedict

Larry Hoffman / Flickr The best way to start your day. Period.

  1. Crab Stuffed Fish

Joan Nova / Flickr Whether it be flounder, salmon, or tilapia, adding crab to the mix provides a pleasing texture and taste.

  1. Crab Fries

Allan Chatto / Flickr Cheesy crab fries are one of those TREAT YO’SELF types of meals. Being this delicious should be illegal.

  1. Crab Stuffed Lobster

stu_spivack / Flickr Shellfish stuffed with shellfish. There is no end to what Marylanders will stuff with crab meat.

  1. Crab Dip

jennifer yin / Flickr Perfect for dipping pita, veggies, or um… by the spoonful.

  1. Chicken Chesapeake

Kimberly A. / Flickr Land and sea come together in this delightfully smooth combination.

  1. Crab Stuffed Twice Baked Potato

arsheffield / Flickr Bonus points for this one! I’m full just looking at this drool-worthy photo.

If scrolling through this post made you hungry, consider trying all of these Maryland crab specialties at least once. I know I’m up to the challenge. Are you?

vishpool / Flickr

If a Marylander has never devoured a steamed blue crab, are they really a Marylander?

kae71463 / Flickr

Whether you like ’em broiled or fried, we can all agree that little filler is a MUST.

jing wang / Flickr

Some people only eat soup during the colder months. Marylanders know that crab soup is appropriate year-round.

rocor / Flickr

Seafood stuffed with seafood. You can’t go wrong.

Sarah Ross / Flickr

Creamy, decadent, and quite possibly one of the most seductive Maryland foods.

Nathan / Flickr

Soft shell crab is an acquired taste. Try it at least once. Who knows? It may become a favorite.

Danny Ngan / Flickr

The rich flavor of portobello combined with crab makes for a sinfully delicious combination.

Nicole Hanusek / Flickr

Everyone loves pizza. Dress it up with some blue crab and Old Bay for a tasty mashup.

Larry Hoffman / Flickr

The best way to start your day. Period.

Joan Nova / Flickr

Whether it be flounder, salmon, or tilapia, adding crab to the mix provides a pleasing texture and taste.

Allan Chatto / Flickr

Cheesy crab fries are one of those TREAT YO’SELF types of meals. Being this delicious should be illegal.

stu_spivack / Flickr

Shellfish stuffed with shellfish. There is no end to what Marylanders will stuff with crab meat.

jennifer yin / Flickr

Perfect for dipping pita, veggies, or um… by the spoonful.

Kimberly A. / Flickr

Land and sea come together in this delightfully smooth combination.

arsheffield / Flickr

Bonus points for this one! I’m full just looking at this drool-worthy photo.

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